1 Cookie Monster Doughnut

WHEAT flour [with added calcium, iron, niacin, thiamin], WHOLE EGG [EGG], water, dough improver [WHEAT flour, WHEAT GLUTEN, salt, sugar, powder EGG protein, lactose (MILK), emulsifiers (mono- and diglycerides of fatty acids, rapeseed lecithins, mono- and diglycerides of fatty acids esterified with mono- and diacetyltartaric acid); glucose, raising agents (diphosphates, sodium carbonates, calcium phosphates); glucose syrup, WHEAT starch, flour processing agents (enzymes, ascorbic acid); flavouring, stabilizer: guar gum], yeast, [margarine - vegetable oils (palm, rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids, colours: curcumin, annatto, flavouring], rapeseed oil [rapeseed oil, antifoaming agent (e900)], sugar. dough (40%) : WHEAT flour [WHEAT flour [with added calcium, iron, niacin, thiamin]], [margarine - vegetable oils (palm, rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids, colours: curcumin, annatto, flavouring], sugar, whole EGG [EGG]. filling (16%) : water, custard [sugar, modified potato starch, whole MILK powder, glucose syrup, refined coconut oil, emulsifying substance (e472b), MILK proteins, stabilizers (e 339, e450, e401, e516), aroma, natural colour (carotene). fondant (5%) : fondant [sugar, glucose syrup, water]. edible eyes: dextrose, glucose syrup, sugar, anti-caking agent: e470, maltodextrin, thickener: e414: emulsifier: e471, corn starch, glazing agents: e904, e903, colour: e153, gelatine

For allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.

Store away from direct sunlight, in a cool and dry place.