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1 Multiseed Rye Sourdough

1 Multiseed Rye Sourdough

SKU: EFB-1240RSED
Get ready to experience the perfect blend of flavours and textures with our Multi Seed Rye Sourdough bread! Baked fresh with the finest ingredients, this artisanal bread is made with a combination of hearty rye flour and a blend of wholesome, nutrient-rich seeds, including sunflower seeds, nigella seeds, linseeds and sesame seeds.
  • Ingredients

    WHEAT flour (29%) : WHEAT flour [with added calcium, iron, niacin, thiamin]. RYE sourdough (17%) : RYE flour, water. water (17%). RYE flour (12%) : RYE flour. sunflower seeds (8%). SESAME seeds (7%) : SESAME. nigella seeds (4%). brown linseed (3%). salt (1%). linseeds (1%) : linseeds
  • Allergy Information

    For allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.
  • Storage

    Store away from direct sunlight, in a cool and dry place.
£4.00Price
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Unit 7, Regis Business Centre,
Durban Road, Bognor Regis PO22 9QT

Mobile: 0771 339 1288

Office: 0333 303 4313

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​© 2024 EF Bakers Ltd

Registered office: EF Bakers Ltd, International House (Regus) Solent International Business Park, George Curl Way, Southampton, England, SO18 2RZ
Registered in England and Wales. Company number: 11670498. VAT number: 329393378

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