6 Vanilla Cupcakes

sponge (53%) : crystal sugar, WHEAT flour, WHEAT starch, modified starch, raising agents: baking powder (sodium bicarbonate, acidity regulator: disodium diphosphate), yoghurt powder (skimmed MILK, anti-caking agent: silicon dioxide, yoghurt bacteria cultures), emulsifiers (e471, e472b), salt, vanilla flavour, colour: beta carotene. rapeseed oil (21%) : rapeseed oil, e900 . whole EGG (21%) : EGG. water (3%). frosting (2%) : sugar, vegetable oils (palm, rape), water, humectant (sorbitol syrup), skimmed MILK powder, cream cheese powder (MILK), citric acid, salt, emulsifier (polysorbate 60), preservative (potassium sorbate), natural flavouring

For allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.

Store away from direct sunlight, in a cool and dry place.