2 Apple Doughnuts

WHEAT flour (calcium, iron, niacin, thiamin), water, EGG; sugar; lactose; emulsifier: (mono- and diglycerides of fatty acids (e 471), mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids (e 472e), sodium stearoyl-2- lactylate (e 481)); sweet whey powder [MILK]; maltodextrin; WHEAT GLUTEN; EGG white powder; vegetable fat: palm; flavouring; vegetable oil: rapeseed; flour treatment agent: (ascorbic acid (e 300), l-cysteine (e 920)); enzymes; spice. [MILK], margarine: vegetable fats(palm), vegetable oil(rapeseed), water, emulsifier: polyglycerol esters of fatty acids, mono-and diglycerides of fat, roasted apple (apple fruit [90%], sugar, modified starch [e1422], acidity regulators [e300, e327, e330], preservative [e202], flavour), sugar glaze (sugar, glucose syrup, water), sugar, fully hydrogenated vegetable fats (palm kernel), fat reduced cocoa powder [16%], emulsifier (SOYA lecithin e322), flavouring (vanilla)

For allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.

Store away from direct sunlight, in a cool and dry place.