Chocolate and Coconut Cake
Chocolate sponge cake with coconut filling topped with jelly and rasped coconut.
Ingredientssugar; water; vegetable oils (rapeseed; sunflower); coconut; EGG; flour (WHEAT); starch (WHEAT); vegetable fats (palm); modified starch; low fat cocoa powder (1.9%); EGG powder; sweet whey powder (MILK); glucose syrup; raising agent (E500ii; E341; E450i); cream powder (MILK); salt; skimmed MILK powder; inverted sugar; dextrose; emulsifier (E471; E472b; E472e); acidity regulator (citric acid; E331); gelling agent (E440; xanthan gum); natural flavour; carrot extract
Allergy InformationFor allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.
StorageStore away from direct sunlight, in a cool and dry place.