Grandmother's Bread 400g
A handcrafted family favourite rye sourdough loaf. Made using the same recipe our grandmother's used. Suitable for Vegans and Vegetarians.
IngredientsWHEAT flour (WHEAT flour, calcium carbonate, iron, nicotinamide (vit b3), thiamine hydrochloride (vit b1)), wholemeal RYE flour, water, yeast, potato, salt, BARLEY malt extract, RYE sourdough
Allergy InformationFor allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.
StorageStore away from direct sunlight, in a cool and dry place.
Sliced or Uncut