Hovis Granary Medium Bread 800g
The Benedictine Monks of Burton Abbey discovered that slowly toasting wheat flakes used in their brewing process offered a distinctive malty taste, which is what gives our loaf its unique flavour today.
IngredientsWHEAT flour (with added calcium, iron, niacin, thiamin), water, original granary blend (granary malted WHEAT flakes (11%), malted BARLEY flour, toasted WHEAT, toasted RYE), WHEAT protein, yeast, salt, vinegar, SOYA flour, caramelised sugar, BARLEY flour, emulsifier: e472e, BARLEY fibre, flour treatment agent: ascorbic acid.
Allergy InformationFor allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.
StorageStore away from direct sunlight, in a cool and dry place.