Plum Crumble Cake
Rectangular tray bake with frangipane flavoured cream cheese filling, decorated with plums and crumble, finished with jelly.
Ingredientsplums; flour (WHEAT); sugar; cream cheese (MILK); concentrated butter (MILK) (3.5%); water; vegetable oils and fats (palm; rapeseed; coconut; sunflower); EGG; yeast; glucose syrup; LACTOSE (MILK); starch; emulsifier (lecithins; E471; mono and diâ€acetyltartaric acid esters of mono and diglycerides of fatty acids); yoghurt powder (MILK); WHEAT gluten; modified starch; skimmed MILK powder; starch (WHEAT); thickener (guar gum; E401); salt; dextrose; sweet whey powder (MILK); raising agent (E450i; E500ii); acidity regulator (citric acid; E331); gelling agent (E440; xanthan gum); inverted sugar; flavouring (ALMONDS); flavouring; EGG white powder; MILK proteins; cinnamon; natural flavour; flour treatment agent (ascorbic acid); enzymes (100%)
Allergy InformationFor allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.
StorageStore away from direct sunlight, in a cool and dry place.