Wholemeal Bloomer 400g
The word "Bloomer" refers to the shape of the bread. The dough is allowed to rise and "bloom" without a traditional bread tin holding it in place during the baking process. Typically gives a crispier crust. Suitable for Vegans and Vegetarians.
Ingredientswhole WHEAT flour (calcium, iron, niacin, thiamin), water, yeast, salt, WHEAT GLUTEN, SOYA flour,emulsifier:mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, sunflower oil, palm oil, WHEAT malt flour, flour improver: ascorbic acid, enzymes
Allergy InformationFor allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.
StorageStore away from direct sunlight, in a cool and dry place.